Fratello Chicken Parmagiana.
Spinach ravioli with creamy garlic sauce.
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Fratello Family Style
Italian Restaurant and Bar: "Old School" Italian Cooking and Brick Oven
Pizza
In English, the Italian word, "Fratello" means
brother. For Joe Boccia, Mike Darcey and real estate investor, Jim
Kelly all longtime Warwick restidents, it represents the bond they
share as retired NY City firefighters and now partners in Warwick's
newest Restaurant
Before dinner, spend a few relaxing minutes in the comfortable mahogany
lounge and bar watching any of several events on HDTV.
The food can be described as "Old School Italian" with specialties from
various regions throughout Italy. Chef Larry Klein, a 30-year veteran
of Italian food preparation promises to please patrons with traditional
Italian favorites. Pizza chef Nicola Lombardo, draws from his 30 years
of experience to serve the best brick oven pizza. In addition to
individual servings, Fratello offers platters served family style.
Fratello invites you to come by for great food and great atmosphere
"Where Everybody is Treated Like Family".
MORE INFO
Fratello Restaurant
and Bar
22 Spring Street
Warwick, NY
(845) 986-7898
http://www.fratellobrickoven.com/
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